1.
Food Emulsions: Principles, Practices, and Techniques, Second Edition (Contemporary Food Sci...
by David Julian McClements
ISBN: 9780849320231
List Price: $220.00
OUT OF STOCK
See Availability on Amazon2.
Food Emulsions : Principles, Practices, and Techniques, Third Edition
by McClements, David Julian
ISBN: 9781498726689
3.
Colloidal Delivery Systems : Encapsulation, Protection and Release of Active Compounds
by McClements, David Julian
ISBN: 9781482233155
4.
Understanding and Controlling the Microstructure of Complex Foods
by McClements, David Julian
ISBN: 9781420065732
OUT OF STOCK
See Availability on Amazon5.
Nanoparticle- and Microparticle-based Delivery Systems: Encapsulation, Protection and Releas...
by David Julian McClements
ISBN: 9781138034037
List Price: $100.00
6.
Food Emulsions : Principles, Practices, and Techniques, Second Edition
by McClements, D. J., McClemen...
ISBN: 9781420039436
OUT OF STOCK
See Availability on Amazon7.
Bioactive Delivery Systems for Lipophilic Nutraceuticals : Formulation, Fabrication, and App...
by Miao, Ming, Chen, Long, Jul...
ISBN: 9781839164187
8.
Meat Less: the Next Food Revolution
by McClements, David Julian
ISBN: 9783031239632
List Price: $27.99
9.
Meat Less: the Next Food Revolution
by McClements, David Julian
ISBN: 9783031239601
List Price: $54.99
OUT OF STOCK
See Availability on Amazon10.
11.
Next-Generation Plant-Based Foods : Design, Production, and Properties
by McClements, David Julian, G...
ISBN: 9783030967666
12.
Next-Generation Plant-Based Foods: Design, Production, and Properties : Plant-Based Foods
by McClements, David Julian, G...
ISBN: 9783030967635
13.
How to Become a Successful Scientific Researcher
by MCCLEMENTS, David Julian, M...
ISBN: 9783031514012
List Price: $139.99
14.
Pflanzliche Lebensmittelalternativen : Eigenschaften, Formulierung, Verarbeitungsmethoden un...
by McClements, David Julian, G...
ISBN: 9783031526381